Ware County High School Senior and Culinary Arts Pathway Completer, DaSean W., has been accepted to The Culinary Institute of America located in Hyde Park, New York. Widely known as “The World’s Premier Culinary Institute”, the CIA, as it is commonly referred to, was founded in 1946 and has a legacy of excellence, professional advancement, and innovation. Culinary Arts teacher Chef Jennifer Johnson advised DaSean, when he began looking at the multitude of Culinary Arts Programs across the country, “If you want to further your education in Culinary Arts, go big and apply to only the best schools. DaSean did just that and was accepted to the Culinary Institute of America."
DaSean W. signs Culinary Institute of America, Letter of Acceptance, with proud parents, Kristy and Darryl White. Also pictured, (back row left to right) Dr, Lynn Barber, Ware County School System CTAE Director, Chef Jen Johnson, Culinary Arts teacher and FCCLA advisor and Colleen Lagoueyte, FCCLA advisor